Sunday, September 26, 2010

Football Sunday and Boiled Peanuts

A great snack to eat while watching football
Ingredients:

    * 1 1/2 quarts raw uncooked peanuts
    * 1/2 cup salt
    * 2 1/2 quarts water

Directions:

Wash Peanuts until water comes out clear. Place peanuts in crock pot, add salt and water; stir. Cook, covered, on HIGH for 8 to 12 hours (overnight OR all day). Add additional water if required to keep peanuts covered.

Faster alternative method - Cook in large stock pot on stove top for 4 to 7 hours (keep an on the water level). Keep peanuts completely covered with water at all times.

Get more recipe ideas and information on boiled peanuts HERE



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